The experts from America's Test Kitchen offer a selection of varied, quick-prepare meal plans designed to save both time and money, outlining recommendations for pre-making vegetables and grains, organizing bulk pantry ingredients and effectively storing leftovers.

Collects more than one hundred classic recipes for meals, snacks, desserts, and small plates, including chicken pot pie, asparagus and fontina quiche, overnight French toast, and fried chicken with sticky poppy seed jam.

Make learning how to cook fun and downright magical with inspiration from the Disney Princesses! Featuring simple step-by-step instructions and mouth-watering photos of each dish, this cookbook makes it easy to whip up enchanting treats, while enjoying captivating illustrations of the princesses and their friends.

"Learn to love your kitchen by making it work for you with this practical guidebook from the New York Times bestselling author of The Lazy Genius Way"--

The monsters of the Fright Club have gathered for a Thanksgiving feast at Vlad's home, but his family arrives unexpectedly and puts their own spin on every dish.

"With only six ingredients or less per recipe, making dinner has never been easier. Six Sisters Stuff is one of the most popular blogs for quick and easy cooking and entertaining at home for families. In their eighth cookbook, they tackle how to master meals for any cook with any skill level with more than 100 easy recipes made with incredible flavor combinations from just six ingredients or less. From beginning cooks learning the basics to busy parents...

"An elementary introduction to the relationship between cooking and French culture, the effect of local agriculture on the diets of different regions, common dishes such as ratatouille, and recipe instructions"--Provided by publisher.

A collection of one hundred simple recipes for children, featuring healthy dishes that are fun to prepare.

"Ever since she got pregnant freshman year, Emoni Santiago's life has been about making the tough decisions - doing what he has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Even though she dreams of working as a chef after she graduates, Emoni knows that it's not worth her time to...

"The chef behind Momofuku and star of Netflix's Ugly Delicious gets uncomfortably real in his debut memoir"--